Store in a cool, dry place.

After opened, finish the pack as soon as possible for the best taste and quality.

Serve as a snack on its own or together with salad or breakfast cereals.

Pistachios are a great source of healthy fats, fiber, protein, antioxidants, and various nutrients, including vitamin B6 and Phosphorus. Consumption of healthy fats is associated with lower levels of “bad” cholesterol and higher levels of “good” cholesterol. 

Pistachios are rich in fiber and protein, both of which increase feelings of fullness and help you eat less. What's more interesting - studies found that shelled pistachios are good for mindful eating, as shelling the nuts takes time and slows the rate of eating!